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Crispy Air Fryer Chicken Wings Recipe: Restaurant-Style at Home

Incredibly crispy chicken wings without deep frying! Perfect for game day or any gathering.
Prep 15 minCook 25 minServes 4
Ingredients
- 2 lbs chicken wings
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- Your favorite wing sauce
Instructions
- 1Pat chicken wings completely dry with paper towels
- 2Mix baking powder, salt, pepper, garlic powder, and cayenne in a small bowl
- 3Toss wings with seasoning mixture until evenly coated
- 4Preheat air fryer to 380°F (190°C)
- 5Place wings in air fryer basket in single layer
- 6Cook for 20 minutes, flipping halfway through
- 7Increase temperature to 400°F (200°C) and cook for 5 more minutes
- 8Toss with your favorite sauce and serve hot
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